Jasmine Pearls

Premium young green tea bud shoots and leaves are scented with the most fragrant jasmine flowers.

These pearls are hand rolled from young fuzzy spring leaves and buds of green tea in April/May. The leaves are naturally scented multiple times with fresh, aromatic jasmine flowers. The tea is dried in pearl sized balls to capture and contain the jasmine flavor and fragrance. Each pearl is wrapped in silk mesh and dried by fire to set the shape. The pearls are best brewed directly in the mug or teapot with water just below boiling 175°. Brew between 8-10 pearls for every 8oz hot water. Watch the pearls unfurl before your eyes which can be re-steeped several times.